Thai-licious Vegan Massaman Curry

I took a risk last time I went out for Thai food and strayed away from my beloved Pad Thai to try some Massaman Curry my friends recommended. It was definitely a good decision, this stuff was gooood. Sadly, my wallet keeps me from indulging in this delicacy as frequently as I’d like, what with […]

Raw Cranberry Vanilla Vegan Brownies

I’ve always had an interest in raw foodism and like the idea of adding more raw fruits and veggies into my diet. While these are not as rich as their cooked and sugar-laden counterparts, they were tasty and made a great snack. Plus, they’re pretty easy to whip up if you own a food processor […]

Caramel Apple Spice Cake with Caramel Penuche Frosting

I made this awhile ago, for my Mom’s late birthday present dinner thing (her real birthday was November 15th), but I’m really proud of how it came out so I wanted to post it up here. I haven’t updated for over a week (sorry!), but finals were eating me alive and I was sure I […]

Product Review: Sweet & Sara Vegan Marshmallows

I found that my local natural food store, Cornucopia, started stocking Sweet & Sara’s vegan marshmallows a couple weeks ago. Needless to say, I was pretty excited, but I couldn’t justify spending the $6.19 on them until yesterday when I was in a fit of finals-induced snacking mania. I’ve heard really good things, but was […]

Have A Very Vegan Holiday Present

The holiday season is approaching and I’m not really sure how I’m going to do the present thing and complete my finals at the same time. In any case, I figured I’d share some cool things (sometimes loosely) related to veganism that I like in case you’re shopping for a vegan/yourself/are looking for a way […]

Sweet Potato Salsa

This is a really easy recipe that I stole from my friend Lizzi. Seriously, every time I make it and take it somewhere everyone freaks out over it. It’s actually kind of silly because it’s one of the easiest things I’ve made. People never believe it is vegan either, which is also silly because it […]

The Obligatory VeganThanksgiving Post

I offered to cook Thanksgiving Dinner for my family, about 10 people this year. It worked for me because a) I got to eat pretty much everything on the table (except the small Turkey my parents bought, but let’s not talk about that and, b) The possibilities were endless as my mother agreed to buy […]

Famous Tofu Scramble

When I tried tofu scramble for the first time, it was chunky and bland, resembling the large uncooked and “marinated” slices of tofu my dining hall likes to serve as food. Now that I’m older and wiser, I must say my scramble has come a long way too. I’ve finally got this to taste exactly […]

Chocolate Peanut Butter Cups

The same day of pumpkin everything,  I was craving candy. Saying as it was the day after Halloween, I was feeling a bit left out compared to everyone that could go door-to-door filling bags with pure sugar. I wanted to gorge myself on candy too, dammit! Why are all the good candies not vegan? Reeses […]

How to Make the Most of Your Pumpkin: Everything But the Stem

It’s that time of year and as far as I can remember, I’ve never done anything with a pumpkin besides carve a face in it and let it rot outside. Thus, with two sugar pumpkins around, it had to mean roasted pumpkin seeds, fresh pumpkin puree and pumpkin pie! It took several hours to accomplish […]