Category: Mock Meats
Red Quinoa Taco Meat (Gluten-free)
Does anyone else have the problem where they hoard random food items and then end up with a...
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Mustard Marinated Textured Vegetable Protein (TVP) Cutlets
This recipe was hiding in my How to Use Dried TVP post, but it gets a bit lost in there so I...
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How to Turn Bread Flour Into Meat: Seitan, the Old-Fashioned Way (A Visual Adventure)
Vegan MoFo Day #12! So these picture may be from back in February, but no matter! My friend...
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How To Use Dried Textured Vegetable Protein (TVP)
Maybe I am a bit slow, but it took me a really long time to figure out what the eff to do with...
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Vegan Sausages With Soy Flour
A friend of mine (hi Gulliver) mentioned that he found making seitan with soy flour instead of...
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Vegan Coconut Bacon WHAT
Let me preface this post with a story about myself. When I first moved into my flat in Brighton,...
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How To Make Seitan: An Illustrated Guide
Now if you really wanted to be a Level 5 hardcore vegan (or just don’t have access to vital...
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Vegan Chicken (Seitan) Salad
Vegan MoFo Day #21 – Vegan Chicken Salad So I thought I was done with MoFo for the year, but...
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Mock Chickpea Tuna Salad
I had a bunch of celery to use up tonight and was too lazy for anything extravagant. An attempt at...
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Who Am I?
Hi, I'm Nicole. I'm a vegan expat based in Berlin, Germany and also a digital nomad who works remotely while slowly working my way through as much vegan food as possible. Here you'll find vegan travel guides, recipes, and reviews from a plant-based perspective. Find out more here.