Preheat your oven to 350F (180C) and either grease a cookie sheet with oil or line with parchment paper.
Add the first four ingredients to a large bowl and stir until combined.
Melt the butter and Golden Syrup in a small saucepan together.
While the syrup/butter mixture is melting, dissolve the baking soda in the boiling water (you can just pour this in a cup or mug together).
Add the butter/syrup mixture and baking soda/water mixture to the dry ingredients and stir to combine.
Lay out little balls on a greased cookie sheet or parchment paper.
Bake 15 minutes or until golden.