Vegan Travel Guides

Planning a trip? Check out my vegan city guides, including vegan accommodation recommendations, plus info about what to do, how to meet liked-minded people, and of course…where to eat!

You can browse all my vegan travel posts by location here.

Berlin Vegan Guide

Berlin Vegan Guide

Vegan Berlin is an exciting place. This list is ever-changing and growing, so check back often! These are places I go to relatively frequently and are my favorites...or I've heard a ton of good things about them. There is so, so much more...to list all the vegan...

Vegan Street Food in Penang, Malaysia

Vegan Street Food in Penang, Malaysia

I ate so much vegan street food in Penang, Malaysia that needed its own post. While at first I didn't think Penang lived up to all the (vegan) hype, the street food was a game changer. Of course it takes a bit longer to figure out which street food is vegan as most...

Recipes

Did you know this page started out as a vegan food blog? Here’s some of my vegan recipe posts. You can check out my Vegan Recipe Index, or my Readers’ Favorites too.

Russian Chocolate Cheesecake (Russischer Zupfkuchen): No Tofutti Necessary!

Vegan MoFo Day #11! This is another recipe I've translated from German to share with you here. The original I found on Twoodledrum's Russischer Zupfkuchen post. Russian Chocolate Cheesecake was the closest translation I could think of for this and although it has...

Garlic Chili Spaghetti with Broccoli (Aglio e Olio)

This is so simple, it's barely even a recipe, but delicious anyway, so why not? As long as you have some pasta, olive oil, garlic and some chili flakes around, you're good to go! This was inspired by some recipe I stumbled upon a year ago, which I lost. Oops. I used...

Vegan Cheesemaking Guide – Vegan MoFo Day 6

So you want to make your own vegan cheese? Today's MoFo prompt is to write about comfort food - and vegan cheesy things are certainly a comfort food for me! I've had this post sitting in my drafts for ages, so I figured it was finally time to finish it up and post it....

Vegan Egg Salad: Secret Ingredient = Noodles (Yes, really!)

Over the summer in Berlin, someone organized these wonderful vegan BBQs in the park that lasted all day and were filled with tons of food, hula hooping, music, dancing, yoga, slack-lining, cute dogs and new friends. Someone brought this every time and I LOVED it....

Savory Mochi or Rice Flour Gnocchi

Vegan MoFo Day #11! Yes, you read that right. Savory mochi (rice flour gnocchi). We're talking garlic, onions, peppers and olive oil, kids. Get ready. Some of you may remember my foray (read: obsession) with the rice gnocchi I could buy in Prague. I was really...

Cheaters’ Miso Soup & Homemade Mushroom Broth

Okay, so this doesn't involve any formal dashi or kombu or seaweed of any sort. The tofu was fried and there was kale and noodles, but damn, you haters can hate because this shizz was tasty. And easy! And did not involve buying new ingredients, which would be pretty...

Nom Nom’s Vegan Chicken Noodle Soup

This vegan chicken noodle soup is the easiest thing to make ever. I often throw a me-sized bowl together, which is actually pretty large (see above), but it's soup, right? My apartment is real cold, kids, don't judge. If I'm constantly ingesting warm liquids it makes...

Vegan Ramen: 3 Ways

Yes, this is a post about ramen. Don't judge me. I figure since I've been eating so much of it, I may as well write a blog post about it. Some of it is homemade, so I'm not ashamed! The one in the picture above came from a packet though, are you shocked?! Plus,...

Vegan Sausages With Soy Flour

A friend of mine (hi Gulliver) mentioned that he found making seitan with soy flour instead of chickpea flour or beans yielded a better texture. That was all I needed before I set to the kitchen! I just ordered 5 kilos of vital wheat gluten from the online vegan store...

Yummy Apple Tartlets

We just picked 1/2 bushel of apples, so there are a lot around to use up! I really wanted apple pie tonight, but I knew if I made a whole one I'd eat it all, so I improvised these little wonders in some cupcake tins. They came out surprisingly well given I pulled the...

Vegan Chocolate Peanut Butter Rocky Road Fudge: Dormitory Style

All I have to cook with in my dorm/house at school is a microwave and a hot plate somebody graciously left for us to use in the tiny kitchenette. If you've noticed, I haven't posted for awhile. This is why. However, I had a few Sweet & Sara marshmallows left in my...

Steel Cut Oats Pancakes & Documenting a Pancake Adventure

For those who don't know, I spent most of my year abroad. In fact, these travels have continued now that I'm back in the US, which is what led to this pancake feast in Mystic, CT with a friend who was working there. You can't have brunch without pancakes and there are...